STUDI IDENTIFIKASI KONTAMINASI BAKTERI ESCHERICHIA COLI PADA MAKANAN JAJANAN DI KANTIN UNIVERSITAS TAMALATEA MAKASSAR. Medic Nutricia : Journal Ilmu Kesehatan, [S. l.], v. 23, n. 4, 2026. DOI: https://doi.org/10.2238/z6c3h161. Disponível em: https://journal.cib.institute/index.php/nutricia/article/view/3121. Acesso em: 19 oct. 2026.