PERLAKUAN AKUNTANSI PERSEDIAAN BAHAN BAKU SESUAI SAK EMKM PADA UP CREATIVE SPACE AND COFFEE MANADO. Musytari : Jurnal Manajemen, Akuntansi, dan Ekonomi, [S. l.], v. 25, n. 9, 2026. DOI: https://doi.org/10.2238/xppfvk59. Disponível em: https://journal.cib.institute/index.php/musytari/article/view/2968. Acesso em: 21 oct. 2026.