EVALUASI GAMBARAN KUALITAS POLA KONSUMSI PANGAN INDIVIDU DENGAN PEDOMAN GIZI SEIMBANG MENGGUNAKAN HEALTHY EATING INDEX. nutricia [Internet]. 2026 Oct. 12 [cited 2026 Oct. 17];24(2). Available from: https://journal.cib.institute/index.php/nutricia/article/view/5132