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ā€œREKONSEPTUALISASI PRINSIP HALAL-TAYYIB DALAM MEMILIH PANGAN AMAN, SEHAT, DAN BERGIZIā€, nutricia, vol. 24, no. 2, Oct. 2026, Accessed: Oct. 17, 2026. [Online]. Available: https://journal.cib.institute/index.php/nutricia/article/view/5380